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Banana choc-chip crumb muffins

Type of dish Breakfast, Snack
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 10 muffins

Ingredients

  • 1½ Cups Flour
  • ½ Cup Brown sugar
  • ¼ Cup White sugar
  • 1 Tsp Baking powder
  • Pinch of salt
  • 1 Tsp Bicarbonate of soda
  • 2 Med Eggs
  • ¼ Cup Oil
  • ¼ Cup Melted butter
  • Vanilla extract
  • ½ Cup Yoghurt
  • 100 g Chopped chocolate or choc chips
  • Crumb topping

Instructions

  • Preheat oven to 190°C
  • Mix all the dry ingredients together in one bowl
  • Mix all the liquid ingredients in another bowl
  • Add the liquid ingredients to the dry
  • Scoop into a prepared muffin tin
  • Add the crumb topping on top
  • Bake for about 20 minutes
  • Take out of the oven, let them cool down and enjoy