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Mushroom phyllo rolls (pita sa pečurkama)

Type of dish Appetizer, Breakfast, Snack
Cuisine balkan
Keyword Mushroom phyllo rolls
Prep Time 15 minutes
Cook Time 45 minutes
Resting time 10 minutes
Servings 24 rolls

Ingredients

  • 8 Phyllo sheets
  • 500 g Button Mushrooms
  • 2 Small Leeks
  • Vegeta or vegetable spice
  • Olive oil
  • Sparkling water

Instructions

  • Add olive oil to a pan and fry saute leeks on low-medium heat for about 5 minutes
  • Add diced mushroom to the leek and cook until the water has evaporated
  • Add vegeta to taste
  • Layer three phyllo sheets and cute into 9 equal parts
  • Mix oil and sparkling water in a cup and use a brush to brush between the layers of phyllo as youre working on one part at a time
  • Add a spoonfull of the mushroom mixture and rolls as if youre making a spring roll
  • You may use the water oil mixture to glue the phyllo roll
  • Do the same until you phyllo sheets and mushroom mixture are done
  • Bake in a preheated oven on 200 °C until theyre golden brown
  • Remove from over, sprinkle some sparkling water on the pastry and cover with a tea towel for about 10 minutes
  • Enjoy